A Taste of Nepal. Momos are native to Tibet, Bhutan, Nepal, and parts of India. Typically known to originate from Tibet, they have since migrated to become a comfort food staple in various regions. Momos are typically steamed dumplings with various fillings from meat to cheese and vegetables. In Kathmandu, momos are a popular comfort […]
The Indian samosa is arguably the most recognizable and widely-available Indian food there is. From street vendors to grocery stores to the menu in restaurants small and large, this delectable morsel is practically synonymous with Indian cuisine. However, much like India itself, the samosa has a surprisingly rich, diverse, and storied history, having traveled far […]
The Indian diet consists of vegetables, fruits, legumes, dairy, and also non-vegetarian foods such as fish and red meat. The prevalence of rich biodiversity in the country has made its populace predisposed towards vegetarianism. Many plant-based protein foods are also available in the country which can be consumed at any time of the day. In […]
Have you ever had a pakora? If not, you’re missing out. Think crispy, golden, battered, and pan-fried vegetables with big curry flavor. They’re similar to a classic onion ring but somehow better. And you can use just about any vegetable you have on hand. However, we use spinach, zucchini & onions.
Now, what is so special about the tandoori chicken? What does it taste like? Should you try it? These questions will be answered as you read on: Chicken marinated in yogurt Tandoori chicken is very special and unique since it chicken is marinated in yogurt. Can you name another dish where chicken is marinated in […]
That’s right folks. We have an all you can eat buffet for only $9.99. 7 days a week. The Buffet is closed and has been closed since March 12th, 2020. Buffet Hours: 11am-2:30pm EVERYDAY!
Creamy, spiced Korma is the stuff dreams are made of. A truly delectable Indian dish! Our korma sauce is made with cashews that are cooked down for hours in order to get the sauce perfectly rich & creamy! Menu Tandoori Kitchen
Enjoyed by millions in India, masala chai, a spiced, sweetened black tea mixed with milk, is now popular around the world. It is sold all over India by chai wallahs, who pour the tea from big kettles into small cups. We use cardamom, cinnamon, ginger, cloves, pepper, fennel, and star anise. Taste the difference at […]
According to a study conducted by a group of international researchers, including experts from Freie Universität Berlin, a chemical extract from spinach plants can be used to boost the performance of competitive athletes. Findings indicate that the substance greatly affects muscle cells. In the double-blind study, one group of athletes received a controlled amount of spinach, […]
Chicken breasts (marinated in yogurt, lime, coriander, cumin, garlic turmeric, salt, ginger, garlic, red pepper & ❤️) cooked in a 900 degree Tandoor. Served on top of lightly sautéed zucchini, bell peppers, onions & broccoli.🥵 Yumm! With Basmati rice & Garlic naan this is the perfect summer dinner. Add a glass of Pinot Grigio if you’re feeling fancy!